Please select a menu below
Dinner menu available all day.
Lunch Prix-Fixe
$44.95 per person
** No Substitutions**
SATURDAY & SUNDAY from 12:00 – 3:00 p.m.
APPETIZER
CHOICE OF ONE:
ENTRÉE
CHOICE OF ONE:
SIDES
CHOICE OF ONE:
ADD: $7.95 EACH
DESSERT
CHOICE OF ONE:
This menu is not available for private dining, groups of 10 or more people or on holidays.
Dinner Menu Available All Day
SANDWICHES
served with Steak Fries
ENTRÉE SALADS
Dinner Menu Available All Day
APPETIZERS
CAVIAR
TRADITIONAL CAVIAR SERVICE: BOILED EGG WHITES, EGG YOLK, RED ONION, TARRAGON, CRÈME FRAICHE, BLINIS
SOUPS
SALADS
Alternate dressings available: Bleu Cheese, Creamy Garlic, House Vinaigrette, Russian
STEAK & CHOPS
CHEF SELECTED, DRY AGED IN OUR OWN AGING BOX
SEAFOOD AND POULTRY
STUFFED WITH CRAB MEAT
POTATOES
SIDES
Choice of vegetables sautéed or steamed
Happy Valentine's Day!
Champagne toast
Appetizer
Choice of one:
Entrée
Choice of one:
Sides
Choice of one:
Dessert
Choice of one:
$159.00 per person
Not including tax and gratuity
Please note that on February 14, dining will be exclusively from the prix fixe menu, and the à la carte menu will not be available.