APPETIZERS
LUMP CRAB CAKE frisée, cherry tomatoes, pepper coulis
TUNA TARTARE crispy olive & rosemary flatbread, wasabi soy sauce
BAKED CLAMS (6) a la oreganata
FRIED CRISPY CALAMARI classic marinara
BLUE POINT OYSTERS (6) cocktail sauce, mignonette sauce
JUMBO SHRIMP COCKTAIL (4) extra-large, cocktail sauce
SLICED TOMATO AND ONIONS Benjamin steak sauce, bleu cheese dressing
IMPORTED BUFFALO MOZZARELLA beefsteak tomatoes, basil, balsamic reduction
SOUPS
FRENCH ONION SOUP muenster cheese
LOBSTER BISQUE brandy, cream
BENJAMIN SOUP ground beef, potatoes, onions, puff pastry
APPETIZER SALADS
ORGANIC MESCLUN GREENS frisée, diced tomatoes, house vinaigrette
CAESAR SALAD garlic croutons
BENJAMIN SALAD organic greens, lump crab meat, red onion, apple.
WEDGE SALAD diced Canadian bacon, cherry tomatoes, bleu cheese dressing
BIBB SALAD crumbled bleu cheese, candied pecans, dried cranberries, aged balsamic vinaigrette
ENTREE SALADS
USDA PRIME SIRLOIN STEAK mesclun greens, frisée, diced tomatoes, house vinaigrette
GRILLED JUMBO SHRIMP (4) mesclun greens, frisée, diced tomatoes, house vinaigrette
HERB GRILLED CHICKEN BREAST classic caesar salad
PEPPERCORN CRUSTED YELLOWFIN TUNA organic seasonal greens
NORWEGIAN SALMON bibb lettuce, crumbled bleu cheese, candied pecans, dried cranberries, aged balsamic vinaigrette
SANDWICHES
All served with steak fries, lettuce, tomato, onion, and pickle
USDA PRIME RIB EYE SANDWICH
THE BENJAMIN BURGER ½ lb. USDA Prime blend
HERBED CHICKEN SANDWICH buffalo mozzarella, tomato, basil, toasted garlic ciabatta
BENJAMIN'S CHEESE STEAK SANDWICH sirloin, sautéed onions, choice of cheese
LUNCH ENTREES
All served with a chef's selection of potato and vegetable
NEW YORK USDA PRIME JUNIOR SIRLOIN STEAK
RACK OF LAMB (3)
PETITE USDA PRIME FILET MIGNON mushrooms, red wine sauce
USDA PRIME BONE-IN RIB EYE STEAK
GRILLED CHILEAN SEA BASS FILET
GRILLED NORWEGIAN SALMON
PEPPERCORN CRUSTED YELLOWFIN TUNA
PAPPARDELLE BOLOGNESE homemade pappardelle, USDA Prime dry-aged beef ragu, oregano, basil
HERB BAKED ORGANIC CHICKEN
APPETIZERS
JUMBO SHRIMP COCKTAIL (4)
JUMBO SHRIMP COCKTAIL (6)
JUMBO LUMP CRAB MEAT COCKTAIL
LITTLE NECK CLAMS ON THE HALF SHELL
FRESH OYSTERS ON THE HALF SHELL
BAKED CLAMS
LUMP CRAB CAKE
SEAFOOD PLATTER (per person)
LOBSTER COCKTAIL
SIZZLING CANADIAN BACON extra thick
SOUPS
FRENCH ONION SOUP muenster cheese
BENJAMIN SOUP ground beef, potatoes, onions, puff pastry
LOBSTER BISQUE brandy, cream
SALADS
Dressing Choices: Bleu Cheese, Creamy Garlic, House Vinaigrette, Russian
WEDGE SALAD diced Canadian bacon, cherry tomatoes, bleu cheese dressing
ORGANIC MESCLUN GREENS frisée, diced tomatoes, house vinaigrette
CAESAR SALAD garlic croutons, shaved parmesan
BENJAMIN SALAD (for two) organic greens, lump crab meat, red onion, apple, house vinaigrette
SLICED TOMATO & ONION (for two) Benjamin sauce, bleu cheese dressing
CHOPPED TOMATO SALAD diced Canadian bacon, onions, bleu cheese dressing
BIBB SALAD rumbled bleu cheese, candied pecans, dried cranberries, balsamic vinaigrette
IMPORTED BUFFALO MOZZARELLA (for two) beefsteak tomatoes, basil, balsamic reduction
STEAK & CHOPS
Chef selected, Dry Aged in our own aging box
STEAK FOR TWO
STEAK FOR THREE
STEAK FOR FOUR
NEW YORK SIRLOIN STEAK
RIB EYE STEAK
FILET MIGNON
RACK OF LAMB
SEAFOOD
CHILEAN SEA BASS
GRILLED NORWEGIAN SALMON
PEPPERCORN CRUSTED YELLOWFIN TUNA
KING CRAB LEGS drawn butter
SURF AND TURF 12 oz filet mignon, 2 oz lobster, 2 oz shrimp, 1 oz king crab, bordelaise, beurre blanc
WHOLE MAINE LOBSTER 2LB. / 3LB. (broiled or steamed)
STUFFED WITH CRAB MEAT ($24.95)
STUFFED WITH CRAB MEAT ($24.95)
POTATOES
BENJAMIN HOME FRIES (add bleu cheese $2.95 supplement)
MASHED POTATOES
STEAK FRIES
JUMBO BAKED POTATO
SIDES
Choice of vegetables sautéed or steamed
CREAMLESS CREAMED SPINACH
ASPARAGUS
BROCCOLI
ONIONS
PEAS AND ONIONS
MUSHROOMS
LOBSTER MAC & CHEESE
ONION RINGS
