Please select a menu below

Dinner Menu Available All Day

SANDWICHES

SERVED WITH STEAK FRIES

STEAK SANDWICH BRIE CHEESE, ONION MARMALADE, CIABATTA BREAD
GRILLED CHICKEN SANDWICH MOZZARELLA, PEPPERS, BASIL, SAUTEED RED ONIONS, CIABATTA BREAD
LOBSTER ROLL PICKLES
PRIME BURGER CHEDDAR CHEESE, SPICY MAYO, RELISH

ENTREE SALADS

PRIME LOBSTER SALAD LOBSTER, BIBB LETTUCE, ARUGULA, RADISH, SPICY OIL
GRILLED SHRIMP SALAD MESCLUN, CHERRY TOMATO, TUSCAN HERBS DRESSING
TUNA NIÇOISE SALAD MESCLUN, HARICOTS VERT, OLIVES, POTATOES, TOMATOES, BOILED EGG
GRILLED SALMON SALAD MESCLUN, HOUSE VINAIGRETTE
GRILLED CHICKEN CAESAR SALAD GARLIC CROUTONS, PARMESAN CHEESE
Grilled Sirloin Salad Mesclun, House Vinaigrette

Dinner Menu Available All Day

RAW BAR

SELECTION OF EAST & WEST COAST OYSTERS CHAMPAGNE MIGNONETTE, COCKTAIL SAUCE
LONG ISLAND LITTLENECK CLAMS SWEET HERB VINEGAR
CHILLED LOBSTER LEMON AIOLI, COCKTAIL SAUCE
COLOSSAL SHRIMP COCKTAIL SAUCE
JUMBO LUMP CRAB MEAT COCKTAIL LEMON AIOLI, COCKTAIL SAUCE
SEAFOOD PLATTER 2 OYSTERS, 2 CLAMS, 2 SHRIMP, ½ LOBSTER, LEMON AIOLI, COCKTAIL SAUCE

CAVIAR

KAVIARI OSCIETRE PRESTIGE-RUSSIAN STURGEON TRADITIONAL CAVIAR SERVICE: BOILED EGG WHITES, EGG YOLK, RED ONION, TARRAGON, CRÈME FRAICHE, BLINIS

APPETIZERS

TUNA TARTARE YELLOWFIN TUNA, CITRUS CRÈME FRAICHE 25
LOBSTER BISQUE OYSTER CRACKERS
FRENCH ONION SOUP GRUYERE CHEESE
BAKED CLAMS A LA OREGANATA
ITALIAN BURRATA TOMATO MARMALADE, EXTRA VIRGIN OLIVE OIL, AGED BALSAMIC REDUCTION, BASIL
SEARED SCALLOPS CELLERY ROOT PUREE, CAVIAR BEURRE BLANC
GRILLED CALAMARI EXTRA VIRGIN OLIVE OIL, LEMON, GARLIC
GRILLED JUMBO SHRIMP (4) TUSCAN HERBS, ROASTED TOMATOES
JUMBO LUMP CRAB CAKE RED PEPPER COULIS, BEET REMOULADE, FRISÉE, TARTAR SAUCE
SIZZLING CANADIAN BACON EXTRA THICK
Filet Mignon Tartare
Strip Loin Tartare

SALADS

CHOICE OF DRESSING: BLEU CHEESE, CREAMY GARLIC, HOUSE VINAIGRETTE, RUSSIAN

THE PRIME SALAD JUMBO LUMP CRAB MEAT, BIBB LETTUCE, ARUGULA, RADISH, SPICY OIL
CAESAR SALAD PARMESAN, GARLIC CROUTONS
WEDGE SALAD DICED CANADIAN BACON, TOMATOES, ONIONS, BLEU CHEESE DRESSING
MESCLUN SALAD MIXED GREENS, CHERRY TOMATOES
IMPORTED BUFFALO MOZZARELLA TOMATOES, BASIL
CHOPPED TOMATO SALAD DICED CANADIAN BACON, ONIONS

STEAKS & CHOPS

CHEF SELECTED, DRY AGED IN OUR OWN AGING ROOM

PORTERHOUSE FOR TWO
PORTERHOUSE FOR THREE
PORTERHOUSE FOR FOUR
NEW YORK SIRLOIN
BONE-IN RIB EYE
FILET MIGNON
RACK OF LAMB
SURF & TURF 12 OZ FILET MIGNON, 2 OZ LOBSTER, 2 OZ SHRIMP, 1 OZ KING CRAB, BORDELAISE, BEURRE BLANC

SEAFOOD

Montauk Swordfish Traditional Blackened Spice, Tartar Sauce
YELLOWFIN TUNA SOY BROTH, BOK CHOY
ORGANIC SCOTTISH SALMON
CHILEAN SEABASS
KING CRAB LEGS DRAWN BUTTER
WHOLE LOBSTER 2LB. / 3LB. ADD CRABMEAT

POTATOES

PRIME HOMEFRIES SAUTEED ONIONS
MASHED POTATOES ADD TRUFFLE OIL
STEAK FRIES
JUMBO BAKED POTATO BUTTER, CHIVES, CRISPY BACON

SIDES

CREAMLESS CREAMED SPINACH
GRILLED JUMBO ASPARAGUS EXTRA VIRGIN OLIVE OIL, SEA SALT
BROCCOLI SMOKED PAPRIKA, PARMESAN
MIXED SEASONAL MUSHROOMS TRUFFLE CREAM
CRISPY BRUSSEL SPROUTS SWEET & SPICY GLAZE, MARCONA ALMONDS
SHISHITO PEPPERS GARLIC, EXTRA VIRGIN OLIVE OIL
ONION RINGS BLEU CHEESE DIP
LOBSTER MAC AND CHEESE
Creamy Corn Smoked Gouda, Pancetta

Happy Thanksgiving!


Available on Thanksgiving for dine-in only from 11:30am – 11pm..

$75 per person
Not inclusive of tax or customary gratuity
*No Substitutions*

Appetizer

Choice of one:

Pumpkin Soup spicy pumpkin seeds
Autumn Salad organic mesclun greens, frisée, roasted beets, walnuts, warm goat cheese, toast
Italian Burrata tomato marmalade, basil, extra virgin olive oil, aged balsamic reduction
Jumbo Lump Crab Cake red pepper coulis, beet remoulade, frisée, tartar sauce

Entrée

Traditional Thanksgiving Turkey turkey, stuffing, roasted yams, potatoes au gratin, cranberry relish

Dessert

Choice of one:

Pumpkin Pie vanilla ice cream
Apple Strudel vanilla ice cream

Freshly Brewed Tea & Coffee

$75 per person
Not inclusive of tax or customary gratuity
*No Substitutions*