Please select a menu below
Dinner menu available all day.
Lunch Prix-Fixe
$44.95 per person
** No Substitutions**
SATURDAY & SUNDAY from 12:00 – 3:00 p.m.
APPETIZER
CHOICE OF ONE:
WEDGE SALAD cherry tomatoes, bacon, bleu cheese dressing
ORGANIC SEASONAL GREENS cherry tomatoes, balsamic vinaigrette
LOBSTER BISQUE brandy, oyster crackers
ENTRÉE
CHOICE OF ONE:
NY SIRLOIN USDA prime, dry aged
SCOTTISH SALMON extra virgin olive oil, lemon
CHICKEN PARMESAN marinara sauce, mozzarella cheese
PENNE ALLA VODKA ---
FILET MIGNON $10 supplementUSDA prime
$10 supplement
SIDES
CHOICE OF ONE:
CREAMED SPINACH
MASHED POTATOES
ADD: $7.95 EACH
BENJAMIN HOME FRIES
STEAK FRIES
ONION RINGS
BROCCOLI
MUSHROOMS
DESSERT
CHOICE OF ONE:
CHOCOLATE LAVA CAKE
NY CHEESECAKE
ICE CREAM
SORBET
This menu is not available for private dining, groups of 10 or more people or on holidays.
Dinner Menu Available All Day
SANDWICHES
served with Steak Fries
CHEESE STEAK SANDWICH sirloin, sautéed onions, American cheese
BENJAMIN BURGER
HERBED CHICKEN SANDWICH fresh mozzarella, roasted red peppers, creamy garlic
ENTRÉE SALADS
*USDA Prime Sirloin Steak mesclun greens, frisée, cherry tomatoes, house vinaigrette
GRILLED JUMBO SHRIMP (4) mesclun greens, frisée, cherry tomatoes, house vinaigrette
HERB GRILLED CHICKEN BREAST classic caesar salad
*SCOTTISH SALMON mesclun greens, cherry tomatoes
Dinner Menu Available All Day
APPETIZERS
TUNA TARTARE
STEAK TARTARE
LUMP CRAB CAKE
FRIED CALAMARI
BAKED CLAMS
GRILLED JUMBO SHRIMP (4)
SIZZLING CANADIAN BACON extra thick by the slice
*JUMBO SHRIMP COCKTAIL (by piece) (by piece)
*FRESH OYSTERS ON THE HALF SHELL OF THE DAY (by piece)
*JUMBO LUMP CRAB MEAT COCKTAIL
*LITTLE NECK CLAMS ON THE HALF SHELL (6)
*SEAFOOD PLATTER 2 oysters, 2 clams, 2 shrimp, ½ lobster, crab meat, lemon aioli, cocktail sauce
*LOBSTER COCKTAIL
BLACK RIVER CAVIAR TRADITIONAL OSCIETRA 30 grams CLASSIC STYLE / CREAMY / LIVELY SALINITY / TOASTED ALMONDS & HAZELNUT
BLACK RIVER CAVIAR IMPERIAL RESERVE OSCIETRA 30 grams GREY BLACK / LAYERED DELICATE FLAVORS / SWEET BEURRE NOISETTE / OCEAN BRINE / LONG FINISH
CAVIAR SERVICE: BOILED EGG WHITES / EGG YOLK / RED ONION / TARRAGON CRÈME FRAÎCHE / BLINIS
CAVIAR SERVICE: BOILED EGG WHITES / EGG YOLK / RED ONION / TARRAGON CRÈME FRAÎCHE / BLINIS
SOUPS
FRENCH ONION SOUP muenster cheese
BENJAMIN SOUP ground beef, potatoes, onions
LOBSTER BISQUE brandy, cream
SALADS
Alternate dressings available: Bleu Cheese, Creamy Garlic, House Vinaigrette, Russian
WEDGE SALAD diced Canadian bacon, cherry tomatoes, bleu cheese dressing
CAESAR SALAD garlic croutons, shaved parmesan
BENJAMIN’S SALAD (for two) organic greens, lump crab meat, red onion, apple, house vinaigrette
SLICED TOMATO & ONION (for two) Benjamin sauce, bleu cheese dressing
IMPORTED BUFFALO MOZZARELLA (for two) beefsteak tomatoes, basil, balsamic reduction
CHOPPED TOMATO SALAD diced Canadian bacon, onions, bleu cheese dressing
ORGANIC MESCLUN GREENS frisée, diced tomatoes, house vinaigrette
Lobster Salad Cucumber, Avocado, Cherry Tomatoes, Baby Romaine
STEAK & CHOPS
CHEF SELECTED, DRY AGED IN OUR OWN AGING BOX
*STEAK FOR TWO
*STEAK FOR THREE
*STEAK FOR FOUR
*NEW YORK SIRLOIN STEAK
*RIB EYE STEAK
*FILET MIGNON
*RACK OF LAMB
PETITE FILET MIGNON
JUNIOR NEW YORK SIRLOIN STEAK
BENJAMIN BURGER
SEAFOOD AND POULTRY
CHILEAN SEA BASS
GRILLED SCOTTISH SALMON
PEPPERCORN CRUSTED YELLOWFIN TUNA
WHOLE MAINE LOBSTER 2LB. (broiled or steamed)
STUFFED WITH CRAB MEAT
STUFFED WITH CRAB MEAT
SURF AND TURF (per person)
KING CRAB LEGS drawn butter
LOBSTER TAILS
ORGANIC ROAST CHICKEN
CHICKEN PARMESAN
POTATOES
BENJAMIN HOME FRIES
MASHED POTATOES
LOADED BAKED POTATO sour cream, butter, chives, bacon bites, cheese
BAKED POTATO
STEAK FRIES
SIDES
Choice of vegetables sautéed or steamed
CREAMLESS CREAMED SPINACH
ASPARAGUS
BROCCOLI
SHISHITO PEPPERS
ONIONS
PEAS AND ONIONS
MUSHROOMS
LOBSTER MAC & CHEESE
ONION RINGS